Solitary Gourmet - S10
Seasons (11)
Episodes (12)
1. Stir-fried Beef Stamina and Negitama of Hashimoto, Sagamihara City, Kanagawa Prefecture2. Rendang and Nasi Goreng of Shirokanedai, Minato Ward, Tokyo3. Sautéed Sea Bream with Aurora Sauce and Tuna Yukhoe Bowl of Sakuragicho, Yokohama City, Kanagawa Prefecture4. Turban Shells and Mushroom Provence-Style and Beef Tongue Stew Omurice of Oizumi Gakuen, Nerima Ward, Tokyo5. Negi-Liver Stir-Fry and Chicken Skin Gyoza of Washinoya, Kashiwa City, Chiba Prefecture6. Tonchan and Keichan of Gero City, Gifu Prefecture7. Fu-Chanpuru and Tomato Curry Tsukesoba of Sasazuka, Shibuya Ward, Tokyo8. Crab Mask Oden and Seafood Bowl of Toyama City, Toyama Prefecture9. Sweet and Sour Pork and Jamja Noodles of Nippori, Arakawa Ward, Tokyo10. Pork Steamed Rice Rolls and Wonton Noodles of Nakahara Ward, Kawasaki City, Kanagawa Prefecture11. Salt-Wasabi Pork Rosu Saute of Asahi City, Chiba Prefecture12. Italian Restaurant Meatloaf of Kojimachi, Chiyoda Ward, Tokyo
Synopsis Solitary Gourmet - S10
Centered around typical Japanese food, a solitary salesman travelling through the country for business purposes, eats at its various establishments and experiences the various delicacies of Japanese cuisine.
- Yutaka Matsushige
- Tomoki Uekusa
- Masayuki Kusumi













